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Story of: The big feast in the countryside starts with the pig slaughtering meal
Lin Dong, who inherited the family business, is bound to the gourmet system.
He thought that after binding himself to the system, he would be able to defeat everything in his life and reach the peak of his life.
He didn’t expect that the first task issued by the system would require him to prepare a banquet in the countryside!
Weddings and funerals, elders’ birthdays, infants’ full moons, Lin Fan has it all under control!
Shredded pork with green peppers, braised lamb’s trotters, braised carp, pork trotters with vermicelli, pork belly with pork belly… all 18 recipes on the rural table are here!
“If you want to have a banquet, you have to eat the one prepared by Master Lin. This is the taste of a rural banquet! ”
“I’m not saying anything, but the banquet that Zhang, the chef in your village, makes is nothing. You should learn from Master Lin. ”
“Is there any other family in the village that needs to do something? Will they invite Master Lin? If so, I will go there with the gift and eat for free. ”
When Lin Dong picked up the big spoon, people in the countryside who were preparing big banquets all started to roll up.