Rebirth: Starting from the Cafeteria

Traveling back to the 1970s, the eighteen-year-old Du Shaojie has become the pillar of the family.

He has a mother who has been ill for many years and two younger sisters, and he is just an apprentice in the canteen of his unit.

With a meager salary and constant difficulties faced by superiors at work, life is really not easy.

He was determined to use the kitchen knife and frying pan in his hands to create a peaceful and happy future for himself and his family.

Years later, his favorite saying was:

I’m not a chef, I’m just a food lover.